Venerdi Sweet Potato Sourdough Buns

WHERE TO BUY

• Flannerys, Rawthentic or you can call (03) 9357 7161 or email
  [email protected] to find your nearest stockist.

PRODUCT INFO

• Serving Size 1 bun (100g)
• 896kj (214cal)
• 1.9g protein
• 5.0g fat (3.9g saturated)
• 45.9g carbs
• 4.5g sugars
• 313mg sodium
• GLUTEN FREE

INGREDIENTS

• Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum])
  , Modified Tapioca Starch [1442],
• Corn Starch, Coconut Sugar, Coconut Oil,
  Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre,
  Psyllium Husk],
• Apple Cider Vinegar, Salt, Stabiliser [464],
• Vegetable Gum
  [Guar Gum],
• Emulsifier [Sunflower Lecithin]. May contain traces of egg,
  sesame seeds and tree nuts.

A Brief Review

In the world of buns, Venerdi Sweet Potato Sourdough Buns are a delightful game-changer. Bursting with a unique blend of organic ingredients, these buns are crafted to perfection, leaving taste buds dancing with joy. Made with love and a commitment to ethical values, Venerdi has created a product that vegans, vegetarians, and animal lovers can all appreciate.

The star of the show is the organic sourdough, boasting a harmonious blend of brown rice flour, water, and vegetable gum. This combination creates a light and fluffy texture that is simply irresistible. With a touch of coconut sugar and coconut oil, these buns offer a subtle sweetness that complements the earthy undertones of the sweet potato.

Speaking of sweet potato, Venerdi doesn’t hold back on flavor. With a generous 3.4% of kumara powder, these buns are infused with the rich and vibrant essence of this beloved root vegetable. It’s like taking a bite of sunshine!

But Venerdi doesn’t stop there. They understand the importance of fiber in a balanced diet, which is why they’ve added flax fiber and psyllium husk. Not only do these ingredients contribute to a healthy digestive system, but they also provide a satisfying chewiness that elevates the overall eating experience.

For those with dietary restrictions, Venerdi Sweet Potato Sourdough Buns are a dream come true. They are vegan-friendly, ensuring that no animals were harmed in the making of these delicious treats. With no traces of egg, sesame seeds, or tree nuts, Venerdi has created a safe haven for those with allergies.

Whether you’re enjoying these buns as a burger bun, a sandwich carrier, or simply on their own, Venerdi Sweet Potato Sourdough Buns are the ultimate choice for those seeking a guilt-free indulgence. So go ahead, take a bite, and let the flavors transport you to a world where taste and compassion go hand in hand.

In conclusion, Venerdi Sweet Potato Sourdough Buns are a shining example of culinary innovation. With their organic ingredients, vegan-friendly nature, and commitment to ethical values, these buns are a true delight for the taste buds and the soul. So why settle for ordinary when you can have extraordinary? Treat yourself to the goodness of Venerdi and savor every mouthwatering bite.