
WHERE TO BUY
- Drakes, some IGA supermarkets. You can view a full list of Fry’s stockists
here.
PRODUCT INFO
- Serving Size 1 pie
- 1568kj (374cal)
- 9.5g protein
- 17.3g fat (10.0g saturated)
- 45.0g carbs
- 6.0g sugars
- 572mg sodium
- CONTAINS GLUTEN
INGREDIENTS
- Pastry (57 %): Wheat Flour, Water, Vegetable Oil (Sunflower Seed & *Palm
Fruit), Lemon Juice, Sugar, Filling (43 %): Mushrooms (8%), Vegetable
Protein (6%) (Soya), Onion, Maize Starch, Flavourings, Wheat Flour, Corn
Starch, Dextrose, Celery, Spices, Potato Powder, Yeast Extract, Herbs,
Citric Acid, Food Colours (Paprika, Turmeric), Salt, Garlic, Mustard,
Ground White Pepper, Ground Nutmeg, Crushed Bay Leaves, *100% Certified
Sustainable Palm OilAllergy Information Contains: Soy, Wheat, Celery, Mustard.

A Brief Review
Introducing Fry’s Country Mushroom Pies, a delectable treat that will have your taste buds dancing with joy! Bursting with flavor, these pies are a delightful combination of savory ingredients that will leave you craving for more.
The pastry, made with a blend of wheat flour and vegetable oil, is perfectly crisp and golden, providing a delightful contrast to the rich and hearty filling. Speaking of the filling, it’s where these pies truly shine. Packed with mushrooms, onions, and a medley of spices, it’s a vegetarian delight that even meat lovers won’t be able to resist.
What sets Fry’s Country Mushroom Pies apart is their commitment to ethical and sustainable practices. With 100% certified sustainable palm oil, these pies not only taste amazing but also contribute to a better world. For those who value vegan and vegetarian options, these pies are a dream come true. They contain no animal products, making them a guilt-free indulgence for everyone.
With every bite, you can taste the love and care that goes into creating these pies. The balance of flavors is impeccable, with the mushrooms adding earthiness, the spices providing a delightful kick, and the pastry offering a satisfying crunch. It’s a harmonious symphony of taste that will leave you wanting more.
Whether you’re a longtime vegetarian or simply looking to explore plant-based options, Fry’s Country Mushroom Pies are a must-try. They are not only delicious but also a testament to the fact that cruelty-free food can be incredibly satisfying.
So, why wait? Treat yourself to a taste sensation that will leave you smiling from ear to ear. Fry’s Country Mushroom Pies are a delightful choice for any occasion, whether it’s a quick snack or a centerpiece for your dinner party. Trust us, your taste buds will thank you!


These pies look interesting. I’m always on the lookout for new vegetarian options.
The ingredient list is quite extensive. Good to know about the sustainable palm oil used.
It’s nice that they mention where to buy these pies.
Yeah, I’ll check Drakes next time I’m there.
I might look it up online to see if there are more locations.
The nutritional information is quite detailed. It’s good for people tracking their intake.
I appreciate that they list everything clearly, especially the allergy information.
Absolutely, it’s important for those with dietary restrictions.
The review makes these pies sound delicious. I’ll give them a try soon.